Catering Suggestions

All catering at the Black Country Living Museum is provided by our in house catering, with freshly made hot and cold food provided to your requirements. Alternatively the Museum's world famous fish and chips could be included in your unique package.

Below are sample menus that the Museum can offer for your corporate event

Finger Buffet A
Assorted sandwiches on flavoured breads. (v)
Cocktail sausages cooked with honey and sesame seeds
Traditional pork pie
Vegetable dim sum with plum dip(v)
Battered Thai prawns
Onion bhajis(v)
Dessert
Orange juice or mineral water Tea or coffee.
@ £16.00 per head or £40.00 on Day Delegate Rate.
Finger Buffet B
Assorted sandwiches on flavoured breads.(v)
Cocktail sausages cooked with honey and sesame seeds
Traditional pork pie
Vegetable dim sum with plum dip(v)
Battered Thai prawns
Onion bhajis
Orange juice or mineral water. Tea or coffee.
@ £13.00 per head or £35.00 on Day Delegate Rate
All prices are exclusive of VAT - (v)=suitable for vegetarians
Finger Buffet C
Assorted sandwiches on flavoured breads (v)
Seasonal fresh fruit platter
Orange juice or mineral water. Tea or coffee.
@ £7.00 per head or £30.00 on Day Delegate Package
Hot Fork Buffet
Strips of chicken breast in a creamy mushroom & mixed pepper sauce
or
Spicy chilli-con-carne
&
Mild vegetable curry(v)
All served with rice, bread & butter
Selection of cold sweets
Orange juice or mineral water
Tea or Coffee
@ £13.00 per head or £35.00 on Day Delegate package

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